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Taking a quick break from Mrs Beeton this month and seeking out other vintage forgotten recipes. Today we made Desdemona buns!
You will need (for six buns)
- 4 Oz plain flour
- 3 Oz butter
- 3 Oz caster sugar
- 2 eggs
- 1 teaspoon of baking powder
- Vanilla essence
For the filling:-
- 1/2 lb icing sugar
- 2 Oz melted butter
- 1 Tbs milk
- Vanilla essence
Bake in the oven for 10 minutes at 230 / 8.
Check with a skewer whether they are cooked right through.
Leave to cool.
Make the icing by stirring all the ingredients together in a bowl.

Once cool take the top off of the bun and scoop out some of the inside, fill with mixture and put the top back on!
And serve!
Enjoy,
Love Wish Vintage x